From time to time, some people visit my blog post on Umeshu Matsuri 2017, so I am reposting it with the links, dates and venues for 2018. It may be better to try Friday to avoid crowds and disappointment – last year, too many weekend visitors prevented my friends from stepping in!
in Kyoto:
14-17 September 2018
venue – Kitano Tenmangu Shrine
in Tokyo:
5-8 October 2018
venue – Bentenmon, Ueno Zoo in Ueno Park
If you would like to purchase umeshu while in Japan, have a look in department stores. In Tokyo, visit 検校(Kengyo)at Ginza – I have never tried, however, you can buy not only a bottle but also a glass of regional sake, umeshu, wines, beers etc. at their bar.
Ginza Sakagura Kengyo 銀座酒蔵検校
Kengyo on Tabelog (in English)
Kengyo website
Umeshu Matsuri – Plum Wine Festival in Tokyo (posted on 7 October 2017)
If you live or happen to be around in Tokyo this long weekend, why don’t you pop in Yushima Tenmangu, or Yushima Tenjin to sip umeshu, Japanse plum wine?
Umeshu (梅酒 : 梅 ume = plum, 酒 shu = sake) is made by steeping unripened Japanese plums in alcohol and sugar to allow the flavours to infuse. It is called plum ‘wine’ in English, but it is liqueur type of alcohol.

Over the weekend, the Umeshu Matsuri, Plum Wine Festival is held at the Shito shrine, which is famous for its beautiful plum blossoms in spring. Beer is nice – Oktober Fests are thrown here and there around this time of the year even in Japan, but it may be a good idea to try this aromatic, sweet and plesantly sour liqueur.

At the entrance, purchase 18 token coins for 1,600 yen (advanced ticket was 1,400 yen). 1 or 2 coins are required for a small cup of umeshu (about 30 ml/cup), but 3 for some or award winning ones. Okay, now you are ready to sip. Enjoy and find your favourit(s) out of 156 umeshus from sake breweries all over Japan.









If you find your favourit(s), you can buy it/them!!
I bought a bottle of 梅申春秋, Baishin Shunju from my fav brewery!

Umeshu Matsuri
Facebook page
Period: 6th – 9th October 2017
Venue: Yushima Tenmangu
Access: Nearest staion is Yushima on the Chiyoda Line. Take Exit 3 and the left, turn left at the first intersection and walk down about 30 metres. It’s on the left hand side.
Now that you’ve come all the way, why don’t you look around the site?

Yushima Tenmangu(湯島天満宮)a.k.a. Yushima Tenjin(湯島天神)was originally founded for Ameno Tajikaraono Mikoto in 458, and became one of Tenjin shrines in 1355 – Kitano Tenmangu in Kyoto is the most famous one.
‘Tenjin’ is the name of Michizane Sugawara (845-903), a scholar and a high government official. Like other Tenjin shrines, Yushima Tenjin is visited by students to pray for passing exams and inscribe ema – small wooden plaques – with petitions for success in exams, esp. entrance exams.
Among lots of ema, you will find Michizane on a cow. A cow, a typical feature of a Tenjin shrine, is believed to be the servant of the deity.
In the precincts of the shrine, there is a bronze cow, which is known as nade ushi (a cow to stroke). People believe that touching or stroking the cow will cure physical illness, and that is the reason why its head and forehead are so shiny.
You will also see plum trees in the garden and bonsai as well.
Tenjin is strongly related to plum because Michizane had always favoured the trees and blossoms (There is a legend about him and his tree, called ‘Flying Plum Tree‘), so ‘plum’ became a crest of the shrines.

Strolling in the precincts, you might come across a wedding ceremony.
Would you like to try omikuji, sacred lot?
If the fortune telling is not a good one, tie it around branches of a pine tree or some such. If good, keep it in your purse or wallet!
Hope you enjoy umeshu and the visit.

More about Umeshu:
Umeshu seminar in London last year
Umeshu made with whiskey by Suntory produsing Hakushu, Yamazaki, Hibiki whisky
More about Tenjin, read the post of one of my blogger friends.